Are you searching for cold pressed olive oil extra virgin?

Capel Venere is a high-quality cold-pressed olive oil extra virgin produced in Sicily by Oleificio Trainito. Based on the sensory analysis, he results balanced oil characterized by medium green fruity, medium bitterness, medium spicy.

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    IGP and Organic

    We produce and sell premium extra virgin olive oil in the magic land of Monti Sicani, in Sicily - Italy

    Cold pressed olive oil

    Our extra virgin olive oil is cold pressed and it become oil within 24 hours from olive harvest

    Award-winning oil

    Capel Venere has been proclaimed "90's piece of Italian food and wine" by Epulae International Food and Wine Academy

    Low level acidity

    Capel Venere extra virgin olive oil has an acidity value of 0.20 gr. on 100 gr of oleic acid, best value you can have!

    cold pressed olive oil extra virgin

    Cold-pressed extra virgin olive oil

    Organic cold-pressed extra virgin olive oil represents an all-Italian and, above all, Sicilian excellence.

    Right here, in the heart of Sicily, surrounded by the breathtaking landscape of the Monti Sicani Regional Park, the Oleificio Trainito was founded. The mill, with a history spanning three centuries, produces and exports the best extra virgin olive oil in Italy.

    What is the best organic extra virgin olive oil?

    Naturally the extra virgin olive oil produced in Italy.
    At the Oleificio Trainito oil mill, directly from Sicilian olive oil producers, you can find a product of the highest quality: Capel Venere.
    This, represents the true cold-pressed extra virgin olive oil of Sicily.

    Oleificio Trainito Products

    Trainito’s cold-pressed extra virgin olive oil is organic and has inimitable organoleptic characteristics. With its important IGP Sicilia mark, it was proclaimed among the ’90 pieces of Italian food and wine’ by the prestigious International Food and Wine Academy.

    It is the Capel Venere cultivars that give it its sublime quality. Examples are the monocultivar Coratina and Biancolilla. The former gives us a cold-pressed extra virgin olive oil with a spicy and bitter flavour but a fruity aroma. Coratina extra virgin olive oil is particularly sought after. Biancolilla extra virgin olive oil is also considered very valuable and is in great demand for sale. The flavour of this cold-pressed, organic olive oil seems to encapsulate all the Sicilian flavours.

    Then there are the olive oil cultivars of Nocellara del Belice and Cerasuola. Excellent raw, their nutritional content is very beneficial to the body.

    How to buy cold-pressed olive oil from Italy

    Oleificio Trainito is the perfect place to buy Italian olive oil in bulk. Suppliers of private label olive oil, you can buy the product in cans as well as glass bottles.

    Not only that. It is possible to order this cold-pressed extra virgin olive oil both from Italy and abroad.

    In fact, Oleificio Trainito is also an important olive oil export company. As one of the international Italian suppliers of first cold-pressed organic extra virgin olive oil, it makes its virtues known all over the world.

    The purchase is therefore also aimed at international oil distributors, companies that want to distribute a high-quality product imported from Italy in their domestic market, as well as restaurants and hotel chains.

    Cold-pressed, organic extra virgin olive oil from the beautiful land of Sicily is a product of the highest quality and with truly unique and incomparable organoleptic characteristics.

    Quality cold pressed olive oil extra virgin

    A family business with a long history

    Our company’s origins date back more than three centuries ago to 1720. Today we are your ideal partner and supplier to import italian good quality cold pressed olive oil extra virgin in your country.

    Cold press production process

    The cold press production process is what makes our product so special. We start by using only the highest quality olives, which we then crush and extract the oil from using a traditional stone mill.

    Quality you can trust

    We have a deep commitment to providing our customers with 100% pure, healthy and high-quality products. We have been producing premium extra virgin olive oil and are proud to use only the finest olives from cultivar located in the area of Monti Sicani and Vallone, Sicily.

    All the Italian Quality in our cold pressed olive oil extra virgin

    Our oil mill in Sicily with an adjoining bottling plant is subject to IGP quality certification, while our crops are certified organic cultivation.

    We use a cold pressing process to extract the olive oil, which preserves the natural nutrients, flavor and aroma of the olives.


    We have a wide range of olive oils for you to choose from. All our oils are cold pressed and extra virgin, so whether you need an IGP or organic oil, we have the perfect one for your needs. Our oils are available in 5 sizes: bottles of 250-500-750 ml and convenient 3 and 5 liter aluminum cans.

    Contact us, we are able to handle custom orders all over in the world.

    Are you interesting in cold pressed olive oil extra virgin?

    Oleificio Trainito, a centuries-old history handed down from generation to generation with this spirit: we only produce very good and pure extra virgin olive oil

    Are you looking for cold pressed olive oil extra virgin? Discover Capel Venere, the extra virgin olive oil of Oleificio Trainito

    Contact us or Discover our Italian Olive Oil

    Capel Venere: Pure & Sicilian extra virgin olive oil

    Do you need information to import good Italian olive oil in your country?

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